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Recipes
For Two
Asian
Mediterranean
Tex-Mex
Appetizers
Seafood
Soups
Eggs
Cookies
Pies & Tarts
Cake & Muffins
Lemons
Sides
Lemon Savory
Lemon Sweets
Savory Breakfast
Sweet Breakfast
Pasta & Rice
Bread & Pastry
Ice Cream & Puddings
Beef
Poultry
Pork
Sandwich & Burger
Pizza
Sauce & Condiments

HOME » Recipes » Seafood

Seafood

Macadamia Crusted Halibut
Mahi Mahi with Couscous and Asparagus
Grilled Bluepoint Oysters
Grilled Oysters and Crab Cakes

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I am Mary, the blogger behind "Oh That's Good!" I am a former nurse, former hobby farm blogger, former vintage shop owner, and current food blogger. I live with my husband and our little mutt Tucker in a lovely retirement community. I am cooking for two and taking inspiration from old cookbooks, magazines, and memories of watching my mother and grandmother cook. I like reducing my food waste and exorbitant grocery bills! I am busy rewriting my recipes for two servings with the option of adjusting the recipe up to four or six servings with just one click.

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