Lemons, limes, and oranges offer endless possibilities in the kitchen. Citrus trees are everywhere in my new neighborhood, the fruit free for the taking. I use them to make jams, jellies, marmalades, appetizers, salads, soups, entrees, and desserts! So, grab your favorite citrus fruits, join me in the kitchen as we get the citrus party started!
Seasonal FAVORITES
Fall is here and it is time to bust out the apples, pumpkins, warm spices and cozy sweaters.
- New Fashioned Pumpkin Pie
- Pumpkin Pie Spiced Oatmeal Cookies
- Pumpkin Pie Spiced Stuffed French Toast
- Autumn Pie
- Roasted Sweet Potato Pie
- Candy Corn Ice Cream
- Acorn Squash with Cranberries
- Grilled Cheese with Pear
- Cranberry Orange Scones
- Fresh Apple Coffee Cake
- German Apple Custard Cake
- Persimmon Cookies
- Rustic Pear Tart
- Homemade Vanilla Extract
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Lemon Recipes:
Who can resist a Meyer lemon?
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SEAFOOD
Spring is the perfect time to try new seafood recipes.
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About
I am Mary, the blogger behind "Oh That's Good!" I am a former nurse, former hobby farmer, former vintage shop owner, and current food blogger. In my new neighborhood, citrus trees are abundant, and the fruit free for the taking! Lemons, limes, and oranges are such a versatile fruits, perfect from savory entrees to sweet desserts. I love using citrus in my everyday cooking and recipe creation. I hope you find something here that makes you say, "Oh, That's Good!"