Sides
I love side dishes. I am one of those people who scoots the turkey around on my Thanksgiving plate to make more room for the sides. Side dishes are often thought of as having a supportive roll in the meal so they need to be good! One vegetable can be prepared so many ways. Rice, grains, legumes, and pasta make great side dishes.
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Fried Green Tomatoes with Ranch Dipping Sauce
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Roasted Butternut Squash and Sweet Potatoes Recipe
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Old Fashioned Southern Cornbread Dressing Recipe
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Old Fashioned Thanksgiving Dressing Recipe
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How to Roast Beets Whole Perfectly in Your Oven
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How to Make Crispy Zucchini Fries in Your Air Fryer
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Easy 10-Minute Recipe for Tomatoes in the Air Fryer
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Easy Lemon Garlic Roasted Greek Potatoes Recipe
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Quick Acorn Squash Recipe with Cranberries
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Jalapeño Grits
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Hawaiian Style Macaroni Salad
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Spicy Refrigerator Dill Pickles ~ Small Batch
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Classic Bread Stuffing Recipe for Two
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Traditional Stuffing Recipe for Two
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Brussel Sprouts and Sweet Potato Recipe
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Instant Pot Collard Greens Recipe
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Unique Sweet Potato Recipes
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Modern and Old Fashioned Dressing Recipes
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39 Delicious Seasoned Green Bean Recipes
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Creamy Parmesan Rice Recipe Copycat
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How to Make the Best Mexican Rice Restaurant Style
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Fried Green Tomatoes with Panko Breadcrumbs
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Green Tomato and Gruyère Tart
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Fennel Leek Casserole
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Ina Garten's Caramelized Butternut Squash Recipe
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Creamed Spinach with Gruyère Cheese
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Oven Roasted JoJo Potatoes