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    HOME » Recipes

    Beef

    Beef protein is a complete protein, with all essential amino acids you need to maintain and repair body tissue. A six ounce serving of beef provides all the recommended daily protein for most adults.

    We eat less beef than we used to, but we do indulge in steaks, as well as ground beef in pastas, tacos, and meatballs. I have to admit we like our burgers over here too. We have some great beef recipes including a close clone of the famous Big Mac, courtesy of a video I watched years ago on a TV news program.

    • Korean Barbecue Lettuce Wraps
    • Easy Shepherd's Pie Recipe With Instant Mashed Potatoes
    • Beef Stew Recipe for Two
    • Chicken and Steak Stir Fry Recipe
    • Carolina Barbecue Beef Sandwich
    • How to Cook Corned Beef for Reuben Sandwiches
    • Lasagna with Meat Sauce and Spinach
    • Steak with Gorgonzola Butter Recipe
    • Emeril's Asian Style Short Ribs
    • Marcella Hazan's Classic Bolognese Sauce
    • Chili Mac
    • Homemade Corned Beef Hash

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    I am Mary, the blogger behind "Oh That's Good!" I am a former nurse, former hobby farm blogger, former vintage shop owner, and current food blogger. I live with my husband and our little mutt Tucker in a lovely retirement community. I am cooking for two and taking inspiration from old cookbooks, magazines, and memories of watching my mother and grandmother cook. I like reducing my food waste and exorbitant grocery bills! I am busy rewriting my recipes for two servings with the option of adjusting the recipe up to four or six servings with just one click.

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