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    HOME » Recipes

    Tex-Mex

    The cuisine that would come to be called Tex-Mex originated with Tejanos (Texans of Mexican descent) as a mix of native Mexican and Spanish foods when Texas was part of New Spain and later Mexico. From chili and nachos to fajitas and enchiladas, Tex-Mex has been referred to as the ultimate comfort food. We could not agree more.

    • Taquitos Enchilada Casserole Recipe
    • Mexican Vegetable Soup Recipe ~ Caldo de Verduras
    • Chipotle Mild Salsa Recipe for Easy Pico de Gallo
    • Hatch Green Chile Verde
    • South of the Border Chorizo Potstickers
    • Jalapeño Popper Egg Rolls
    • Sweet Chili Barbecue Sauce Recipe
    • How to Make the Best Mexican Rice Restaurant Style
    • Chipotle Style Green Chili Salsa Recipe Copycat
    • Best Authentic Grilled Chicken Fajitas Recipe
    • Coolapeno Jalapeño Poppers
    Elderly woman with long gray hair and a serious expression stands in a modern kitchen with white cabinets and a hexagonal tile backsplash.

    Welcome!

    I'm Mary, the 75-year-old boomer behind "Oh That's Good!" I live with my husband, Michael, in a lovely retirement community in northern California, where we are cooking for two without breaking the bank. We rate our recipes as cheap, frugal, or splurge, depending on the cost per serving. Thanks for stopping by. We're glad you're here!

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