• Skip to main content
  • Skip to primary sidebar

Oh, That's Good!

menu icon
go to homepage
  • All Recipes
  • For Two
  • Collections
  • Meal Plans
  • Tips
  • Appetizers
  • Seafood
  • Soups
  • Cookies
  • Pies & Tarts
  • Cake & Muffins
  • Sides
  • Savory Breakfast
  • Sweet Breakfast
  • Pasta & Rice
  • Bread & Pastry
  • Ice Cream & Puddings
  • Beef
  • Poultry
  • Pork
  • Sandwich & Burger
  • Pizza
  • Sauce & Condiments
  • Asian
  • Mediterranean
  • Tex-Mex
    • Email
    • Facebook
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • All Recipes
    • For Two
    • Collections
    • Meal Plans
    • Tips
    • Appetizers
    • Seafood
    • Soups
    • Cookies
    • Pies & Tarts
    • Cake & Muffins
    • Sides
    • Savory Breakfast
    • Sweet Breakfast
    • Pasta & Rice
    • Bread & Pastry
    • Ice Cream & Puddings
    • Beef
    • Poultry
    • Pork
    • Sandwich & Burger
    • Pizza
    • Sauce & Condiments
    • Asian
    • Mediterranean
    • Tex-Mex
    • Email
    • Facebook
    • Pinterest
  • ×

    HOME » Recipes » Cake & Muffins

    Published: Oct 17, 2015 · Modified: Jan 7, 2020· This website generates income via ads ·

    Fresh Apple Coffee Cake

    Jump to Recipe Print Recipe Pin Recipe

    We are back living in the house exactly one week now! It feels great to be home. I have unpacked three of the 143 boxes lining the walls in the garage. Luckily I found enough kitchen stuff to put together a delicious apple coffee cake late last night. It was good while still warm last night, but even better this morning. The juice from the apples moved into the cake making it moist and dense, like a fresh apple coffee cake should be. You can also really taste the pecans this morning.

    I tweaked an apple cake recipe from Apple Hill, a beloved local attraction featuring all things apple, from September through December. This recipe is delicious as-is, but I am not unpacked yet, so I have to work with what I have. I didn't have walnuts, but I had pecans. I didn't have all-purpose flour but I had self-rising flour. I didn't have four cups of chopped apple but I had three and a half. I mixed everything by hand in a popcorn bowl. But in the end, it worked!

    apple cake copy

    This cake deserves to be served alongside a big hot cup of coffee after having a good night's rest.

    apple cake-3

    Fresh Apple Coffee Cake

    Simple fresh apple coffee cake.
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 12 mins
    Cook Time 1 hr
    Course
    Breakfast
    ,
    Brunch
    ,
    Dessert
    Servings 12

    Equipment

    • 9x11 baking pan
    • Large bowl

    Ingredients
      

    • 2 cups sugar
    • ½ cup vegetable oil
    • 2 eggs lightly beaten
    • 3-4 cups chopped apples
    • ½ cup chopped nuts
    • 2 cups self rising flour or 2 cups all-purpose flour plus 2 teaspoons baking soda
    • ½ teaspoon nutmeg
    • 2 teaspoons cinnamon

    Instructions
     

    • Preheat oven to 350 degrees. Spray a 9 x 11 baking pan with baking spray or grease with butter and lightly flour the pan.
    • Mix together sugar, oil and eggs in a large bowl. Whisk until smooth.
    • Add the flour, nutmeg, cinnamon. Stir in the apples and nuts. Mix until combined. The batter will be thick.
    • Spread evenly in 9 x 11 inch pan. Bake at 350°F for 1 hour or until a wooden skewer comes out clean.

    Nutrition

    Calories: 264kcalCarbohydrates: 54gProtein: 4gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 27mgSodium: 12mgPotassium: 88mgFiber: 2gSugar: 37gVitamin A: 59IUVitamin C: 2mgCalcium: 18mgIron: 1mg

    Approximate nutrition information is provided as a convenience and courtesy only. You are encouraged to do your own calculations if precise data is required.

    We take every effort to ensure that the estimated meal cost per serving is accurate. We use a meal cost analysis application that estimates the cost of a recipe based on groceries purchased at a Walmart store in my geographical area, northern California.

    Tried this recipe?Let us know how it was!

    More Cake & Muffins

    • Crack Cake (Small Batch Recipe)
    • Gingerbread Cupcakes with Eggnog Frosting
    • 15 Amazing Matcha Desserts
    • Bakery Style Pumpkin Muffins for Two

    Sharing is caring! Thanks for supporting us!

    5 shares
    • Facebook
    • Email

    Reader Interactions

    Comment Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    I am Mary, the blogger behind "Oh That's Good!" I am a former nurse, former hobby farm blogger, former vintage shop owner, and current food blogger. I live with my husband and our little mutt Tucker in a lovely retirement community. I am cooking for two and taking inspiration from old cookbooks, magazines, and memories of watching my mother and grandmother cook. I like reducing my food waste and exorbitant grocery bills! I am busy rewriting my recipes for two servings with the option of adjusting the recipe up to four or six servings with just one click.

    more about

    • Chicken Under a Brick Recipe for Two
    • My Top 10 Recipes with Rice
    • Meal Plan & Grocery Budget January 2023
    • 15 Air Fryer Recipes for Two 
    • Weekly Dinner Meal Plans - 2023
    • 21 Valentine's Day Pasta Recipes for Two
    • Easy Shepherd's Pie Recipe With Instant Mashed Potatoes
    • Lentil Dahl Recipe (Lentil Soup)

    Footer

    ↑ back to top

    • Privacy Policy
    • Nutritional Disclaimer
    • Contact
    • 9 Top Tips on Cooking for Two